Cute, huh? I honestly wanted to curl up and cry by the time I was finished. It was more than 8 nerve racking hours over 2 days, but it turned out exactly as I'd hoped. Except that the salmon sashimi was next to impossible to dip in chocolate.
Here we are before the dreaded melting chocolate dripping.
Yes'm, that is tempura shrimp make out of cake, chocolate, and Rice Crispies. Their stupid tails kept coming off in the chocolate so I did have to doctor a few attempts together. For a girl that can never eat shrimp, they look pretty good.This is the sweet face of victory. Savour it people. I think I'll stick to cup cakes from here on out.
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